Name: Three Dragon Vegetable Potsticker Dumplings
Brand: AmyFoodTexas
Availability: InStock

Three Dragon Vegetable Potsticker Dumplings

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Three Dragon Vegetable Potsticker Dumplings

Vegetable Potsticker
A savory mix of fresh vegetables wrapped in a tender dumpling skin. A delicious plant-based choice for any menu.
Meat-Free | Wholesome | Delicious

Filling: cabbage, onion, celery, carrots, vermicelli (pea starch, cornstarch), green onion, modified corn starch, sugar, contain 2% or less of: garlic powder, white pepper, shiitake mushroom, cooking wine (rice wine, salt, caramel color), soy
Sauce (water, wheat, soybeans, salt, contains lessthan 0.1% of sodium benzoate as preservative), ginger,salt, sesame oil.

Wrapper: enriched wheat flour (wheat flour, niacin,reduced iron, thiamine mononitrate, riboflavin, folicacid), water, salt, corn starch (as processing aid).
Soy sauce: soy sauce (water, salt, hydrolyzed soy &corn protein, caramel color, contain less than0.1% of sodium benzoate as preservative).
Contains: soy, wheat, sesame

Prepare from frozen. Cook thoroughly until internal temperature reaches 165°f. Allow hot food to set for 2-3 minutes before serving. Do not air fry.

Pan seared: add 1 tablespoon of oil to non-stick pan and heat on high. Add one layer of frozen potstickers to heated pan and cover. Heat until bottom of potsticker turns golden brown, approx. 3-5 minutes. Add 1/8 - 1/4 cup of water to pan. Cover and heat for additional 4-5 minutes or until water evaporates.

Conventional oven: preheat oven to 400°f (200°c). Arrange potstickers on a baking sheet, bake for 13–15 minutes until golden brown. Let rest before serving.

Microwave: place frozen potstickers and 1 tablespoon of water in a microwave-safe container. Cover container with a damp paper towel and microwave for 2 minutes. Drain the water, and let the potstickers sit for 1 minute

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Three Dragon Vegetable Potsticker Dumplings

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